Troy Bell
Founder, Bourbon Steward, and Dad

For the past decade, I’ve been immersing myself in all things whiskey — from infusing flavors to exploring distilleries around the world. Recently, I became an Executive Bourbon Steward, formalizing my expertise, and, of course, giving myself even more excuses to add to my whiskey stash. I love meeting new people and look forward to helping you learn more about tasting and appreciating whiskey.